An operating room (OR) team identified eight categories of factors that contributed to errors during surgical setup.

a. True
b. False

Answers

Answer 1

Answer:

true

Explanation:

Answer 2
I believe the answer is true

Related Questions

Which of these describes the work of a public health professional?
A.
Dr. Chang is studying lead-paint exposure in an urban community.
B.
Dr. Roberts is prescribing antibiotics to a patient with an infection.
C.
Dr. Harrison is researching the effectiveness of chicken pox vaccines.
D.
Dr. Gardiner is administering chemotherapy to a patient with colon cancer.

Answers

Answer: B

Explanation:

Answer:

B

Explanation:

thta

Which statement is true about undernutrition

Answers

Answer:

no picture so I cant help

Undernutrition is more common in developing nations, especially among children.

Please help it’s for foods 100points

Answers

Answer:

I'm going to try my best to fill in the blanks ;-;

This is very difficult without much background on what you're learning.

1. This is kinda hard to answer since there are so many nutrients that the body needs. Nutrients are chemical compounds in food that are used by the body to function properly and maintain health. Examples include proteins, fats, carbohydrates, vitamins, and minerals.

2. Vitamins A, D, E, and K are called the fat-soluble vitamins

3. Hypocalcemia

4. This is hard to answer, since there are several vegan friendly foods high in zinc. Examples include legumes, tofu, seeds, and quinoa. (try and find the one you specifically learned about).

5. I have no idea what goes here, Healthy food?

6. Peristalsis (I think)

7. I do not know what goes here, it could be a specific food or a group of foods high in certain nutrients. (Try and remember what you've learned?)

8. Breastfeeding, (I dont know what goes in the second blank)

9. Due to the risk of salmonella

10. I do not know what goes here either aaaaaaa, sorry :(

11. Milk Formula (I'm guessing...)

I hope this helps (even if it's just a little) I did as much as I could. Good luck with your work!

Mark as brainliest if you'd like :0

Answer:

1. . Nutrients are chemical compounds in food that are used by the body to function properly and maintain health. Examples include proteins, fats, carbohydrates, vitamins, and minerals.

2. Vitamins A, D, E, and K are called the fat-soluble vitamins

3. Hypocalcemia

4.legumes, tofu, seeds, and quinoa. (try and find the one you specifically learned about).

5.  Healthy food

6. Peristalsis

7. I do not know what goes here, it could be a specific food or a group of foods high in certain nutrients.

8. Breastfeeding

9. Due to the risk of salmonella

10:i dont know

11. Milk Formula

Explanation:

The

refers to the

two orbs that sit on top of the

midbrain.

Answers

pretty sure it's the colliculi

whats the long term positive of drinking alcohol?

Answers

Answer:

Over time, alcohol causes long-term damage to the body by adversely effecting organs and tissues. Alcohol use has been linked to at least 60 short and long-term diseases,1 including: Cancer in at least seven sites of the body, including mouth, throat, liver, bowel and breast. Cardiovascular disease and stroke.

Explanation:

there is no positive.

Answer:

there isnt a posotive

Explanation:

its simple wears down your kidney

Which of the following is NOT a method of cost containment?
- Outpatient services
- Reduced quality of care
- Energy conservation
- Preventive care

Answers

Answer:

outpatient services

Explanation:

Outpatient services  is NOT a method of cost containment

what is cost containment ?

Cost containment involves  control of over expenses  where it  ensure that the total amount of expenditures does not exceed the budgeted amount set.

Cost containment in healthcare have a strategy which integrates efforts to reduce the existing cost of the organization and control current and future costs.

The methods and strategies in healthcare offer employers ways to escape the cycle by providing more options for balancing care and cost and it is essential to have quality healthcare that both employers and employees can afford.

For more details regarding cost containment, visit:

https://brainly.com/question/12840998

#SPJ2

Select the correct answer
What do environmental service workers in the support services field do?
O A keep healthcare facilities clean and safe
ОВ.
diagnose the causes of patients' illnesses
Oc organize, maintain, and secure patient data in EHRS
OD
examine and treat a variety of patients
OE prioritize the order in which healthcare providers see patients

Answers

Answer:

Hello There!!

Explanation:

I believe the answer is O A keep healthcare facilities clean and safe.

hope this helps,have a great day!!

~Pinky~

A specific component for a warm up and cool down for running would be _____? A. volleying for serve B. lay ups C. jogging in place D. stationary bike riding

Answers

Answer:

C. jogging in place

How would you define the responsibilities and privileges of a healthcare provider?

Answers

Answer:

Hospital privileges authorize medical practitioners for a specific practice of patient care in a specified healthcare facility. Privileges are granted to physicians based on their current medical credentials and previous performance.

Responsibilities: Consult with patients, discuss their health care needs, and offer advice. Diagnose illnesses and offer prognoses as required. Provide a medical service or perform a procedure depending on the patient's needs.

Which disorder is more common in males than females and shows up in social behaviors such as lying theft violence aggression and vandalism

Answers

Attention deficit hyperactivity

Answer:

Conduct Disorder

Explanation:

Health Course: Edementum

Post Test: Mental Health and Community Health Issues

Research conducted with identical twins who were raised together versus
opart shows that
Select one:
a. genes play a large role in determining body weight and shape
b. when the twins are reared apart, weight gain occurs in different body
areas
c. twins raised together are more similar in body shape than those reared
apart
d. the weight of twins reared apart is correlated more with their adoptive
family members than it is with their twin

Answers

The correct answer is A genes okay a part in determined shape and body weight.

? In what way is androgen insensitivity syndrome similar to
type 2 diabetes mellitus?

Answers

Answer:

Both disorders are caused by defects in hormone receptors, instead of lack of the respective hormone  

Explanation:

Androgen insensitivity syndrome is an X-chromosome-linked disorder in which a baby is unresponsive to male hormones (i.e., androgens) in the body. Androgen insensitivity is caused by mutations in genes that encode androgen receptors, thereby cells cannot respond to androgens (e.g., testosterone), which are required for male sexual development. Moreover, type 2 diabetes mellitus is a hormonal disorder observed in individuals that cannot respond to insulin, the main hormone that regulates the amount of glucose in the blood, and thereby individuals with this disorder exhibit elevated blood glucose levels. Mutations in the insulin receptor gene have also been identified in patients with type 2 diabetes. Therefore, both disorders are caused by defects in hormone receptors rather than from a lack of the respective hormone.

Nhiên nheo mắt. Súng nổ. Chiếc máy bay phản lực Mỹ bốc cháy ngùn ngụt

Answers

Là sao?????????????????

Select the correct answer.
A physical therapist schedules walking with a patient for four times a day. The therapist schedules the first walk at 0800 and the last walk of the
day at 2000. If the walks are to be evenly spaced out at what times are the remaining two walks scheduled?
ОА
1000 and 1400
OB
1100 and 1600
Ос.
1100 and 1500
OD
1200 and 400
E
1200 and 1600

Answers

Answer: E 1200 and 1600

Explanation: 4 x day evenly spaced 0800 + 4 =1200

1200 + 4 = 1600 and 1600 + 4 = 2000

No Links Or No Nonsense Answers) Writing Assignment: Foodborne Pathogens. Using examples from your own home, define the types of foods you typically eat that would have the highest risk for foodborne pathogens. What types of pathogens would they be? What habits in your food preparation practices might increase these pathogens' growth? What habits can you change in your life to reduce your risk of foodborne illness? (Write 300 words No Less) The essay should have an introduction that states your thesis. End with a strong conclusion where you summarize and restate your thesis.​

Answers

Answer:

Some food borne pathogens are Campylobacter,Clostridium botulinum and Salmonella. i will add some link that wll  help you with your essay.

Good Luck

Explanation:

1)  https://www.fightbac.org/food-poisoning/foodborne-pathogens/

2) https://www.fda.gov/food/outbreaks-foodborne-illness/foodborne-pathogens

3)https://www.pewtrusts.org/en/research-and-analysis/issue-briefs/2008/11/19/foodborne-pathogens-associated-with-fresh-fruits-and-vegetables

Fish, poultry, lean meats, and nuts should be consumed for which of the following nutrients?
A.
calcium
B.
carbohydrates
C.
protein
D.
vitamin D

Answers

D) is the answer your welcome

The graph shows the percentage of calories that children and adolescents get from fast food.
Approximately what percentage of calories do obese adolescents obtain from fast food?

Answers

The question is incomplete, the complete question is:

The graph shows the percentage of calories that children and adolescents get from fast food. Approximately what percentage of calories do obese adolescents obtain from fast food? The graph is attached in the image below.

1) 10.1

2) 16.4

3) 8.8

4) 18.6

Answer: The correct option is 4) 18.6

Explanation:

The graph shows us the percentage of fast food consumed by a child and an adolescent.

It shows us the variation of two kinds of the body: normal and obese

Consumption of fast food has numerous ill-effects and the graph tells us about the percentage of calories that these food items give.

From the graph, it is evident that we need to look for the percentage of calories of adolescents who are obese.

That percentage is 18.6 %.

Hence, the correct option is 4) 18.6

Which trait do healthcare providers display when they value patients’ feelings and take the time to listen to and understand patients? A. empathy B. creativity C. punctuality D. morality

Answers

Answer:

A. empathy

Explanation:

Emotional intelligence can be defined as the cognitive ability of an individual or person to be able to recognize his or her emotions, have an understanding of the message being conveyed and knowing how these emotions affect the people around him or her.

Basically, there are five (5) main characteristics or features of emotional intelligence and these are;

I. Motivation.

II. Self-awareness.

III. Empathy.

IV. Self-regulation.

V. Social skills.

Empathy simply means putting yourself in a person's position, depicting how you will feel if you were in his or her situation. Also, empathy depicts getting the perspective of a thing through another person's lens, eyes or ears.

There are three (3) main types of empathy and these includes;

I. Basic (interchangeable empathy).

II. Additive empathy.

III. Subtractive empathy.

Hence, empathy is a trait healthcare providers display when they value patients’ feelings and take the time to listen to and understand patients. This trait is essential and should be possessed by all healthcare workers to enable them provide an unwavering, satisfactory and excellent healthcare services to patients at all times.

Activity 2. Matching Type
Directions: Match column A to Column B. Write the letter of your answer on the space
provided
COLUMNA
1. Health Information
COLUMNB
a. is the process of assisting you to acquire the
correct information and understanding so that you
will able to make wise decision about a certain
health item
2. Spendthrift
b. using or expending something of value carelessly,
extravagantly, or to no purpose.
3. Health Services
c. means a natural person who is a purchaser, lessee,
recipient or prospective purchaser, lesser or recipient
of consumer products, services or credit.
4. Bargain Addict
d. occurs when consumers buy unusually large
amounts of a product in anticipation of, or after, a
disaster
5
Consumer Health
e. is the data and facts you got from media and
people including the professionals and agencies
Education
6.
Wasteful
f. is someone who spends money prodigiously and
who is extravagant and recklessly wasteful, often to
a point where the spending climbs well beyond his
or her means.
7. Intelligent
g. consumer that only buys sale or bargain products.
8. Health Products
h. refers to health information, actions, procedures
or work furnished, or supplied to help satisfy your
needs and wants as a consumer.
9. Panic Buyer
i. is one who has a clear understanding and
knowledge of the product or service being supplied.
10 Consumer
j. are those substances, materials or equipment
prepared or manufactured for you to buy and use in
the maintenance of health and the treatment of
diseases.​

Answers

Answer:

1. E

2. F

3. H

4. G

5. A

6. B

7. I

8. J

9. D

10. C

Explanation:

a. Consumer health education: is the process of assisting you to acquire the correct information and understanding so that you will able to make wise decision about a certain health item.

b. Wasteful: using or expending something of value carelessly, extravagantly, or to no purpose.

c. Consumer: means a natural person who is a purchaser, lessee, recipient or prospective purchaser, lesser or recipient of consumer products, services or credit.

d. Panic buying: occurs when consumers buy unusually large amounts of a product in anticipation of, or after, a disaster.

e. Health information: is the data and facts you got from media and people including the professionals and agencies.

f. Spendthrift: is someone who spends money prodigiously and who is extravagant and recklessly wasteful, often to a point where the spending climbs well beyond his or her means.

g. Bargain addict: consumer that only buys sale or bargain products.

h. Health services: refers to health information, actions, procedures or work furnished, or supplied to help satisfy your needs and wants as a consumer.

i. Intelligent: is one who has a clear understanding and knowledge of the product or service being supplied.

j. Health product: are those substances, materials or equipment prepared or manufactured for you to buy and use in the maintenance of health and the treatment of diseases.

You arrive at the scene of a motor vehicle collision with a pedestrian. The scene appears safe. You check the victim for responsiveness and look at his chest for movement. He is not responsive and does not appear to be breathing normally. You send a bystander to call 911. What do you do next?
a. Check for a pulse.
b. Give 2 rescue breaths.
c. Begin chest compressions.
d. Look for a medical alert bracelet.

Answers

Answer:

Begin chest compressions

Explanation:

The first thing that should be done is to start a chest compression. If the victim not responding as stated in the question, this could lead to death in a short time if nothing is done as this indicates that the heart is not pumping blood to the rest of the body including the brain and the lungs. If a chest compression is done, this will in a way mimic the way the heart pumps blood   the rest of the body. This can then be followed by two rescue breaths.

Which came first, the color orange, or the fruit orange?

Answers

Answer:

green color. helpful answer

Dr. new has ordered 15 mg/kg of cephalexin or suspension to be administered two times a day for seven days to a child away and 43 pounds for a bacterial skin infection the stock you have is 250 mg/5mL

Answers

Answer:

you need 5.86ml to give the correct dose as ordered per administration.

A child is learning how it feels to move her mouth and make sounds. She is in
the
stage.
A. concrete operations
B. formal operations
C. preoperational

Answers

C. preoperational because ages 2-7
c. preoperational because she’s 2-7

what is the cause of malaria​

Answers

Malaria is caused by Plasmodium parasites. The parasites are spread to people through the bites of infected female Anopheles mosquitoes, called "malaria vectors." There are 5 parasite species that cause malaria in humans, and 2 of these species – P. falciparum and P.

Which of the following statements about drug treatment is TRUE?
to bypass their time-release design
to slow down the effect of the drug
to make it easier to smoke the drug
to make them easier to bake into brownies

Answers

Answer:

Last one

Explanation:

Answer:

The question is actually: Why do OxyContin abusers crush the tablets?

And the answer is C. To make it easier to smoke the drug

Explanation:

Which is a long-term effect of sleep deprivation?

•weak immune system
•trouble concentrating
•impaired motor skills
•difficulty staying awake

Answers

Answer:

weak immune system

Explanation:

cite dois exemplos de condutas que representem infração ao Código de Ética e Deontologia da Fisioterapia e quais devem ser as condutas adequadas do ponto de vista ético.

Answers

Answer:

Mano, esse é o 10 mais fácil e honesto que você vai tirar. Escolhe qualquer artigo do código mencionado e descreve um exemplo de desrespeito. Por exemplo: alguém que abandona o acompanhamento fisioterapêutico do paciente de maneira incompleta. Depois cita o exemplo adequado para esta mesma situação lembrando de mencionar o bendito artigo que foi observado e cumprido a risca, como deve ser : )

Explanation:

Não esquece de deixar o seu like e se inscrever no canal

'While there are people who protest to get their rights back, a large number of people might join protests for completely different reasons.'
Critically discuss THREE negative reasons why some people join protest actions.​

Answers

Answer: 3 reasons

Explanation: an opportunity to engage in violence. To attack police if they have problems with them. To get off work.

Please help! Quadratic equation

Answers

The answer would be x=4+2√10,4−2√10

All non-cooked dairy products should be served at:
A. 32°F (0°C) or below
B. 41°F (5°C) or below
C. 45°F (7°C) or below
D. 145°F (63°C) or above

Answers

Answer: B. 41°F (5°C) or below

Explanation:

Time and tempurature controlled for safety (TCS) is the term used to identify food that requires specific time and temperature control for safety because some are particularly favorable to develop bacterial growth. Dairy products are part of the TCS foods, and since it´s cold food, they should be received, stored, and served at a temperature of 41°F (5°C) or lower.

All non-cooked dairy products should be served at 41°F (5°C) or below. All

food items are susceptible to the growth of micro-organisms which causes

spoilage.

Food items should be stored under the right temperature and conditions and

an example include non-cooked dairy products which should be stored in

temperatures ranging from 41°F (5°C) or below.

This helps to prevent growth of microbes and spoilage thereby preventing

wastage from occurring.

Read more about Storage here https://brainly.com/question/1317328

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